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Warning Signs That It's Time for a Change in Management

Human performance is variable and impacted by a myriad of factors, many difficult if not impossible to control.  Human performance, good or bad, outstanding or abysmal, defines the outcomes of any business enterprise from product quality to guest service to financial results.  Sometimes a change in management is the only productive move ownership can embrace to foster positive improvements and steer the business in a more profitable direction.  Unfortunately, many businesses do not recognize the imperative for change in management until it is too late and sweeping damage has been caused throughout the organization.

 

Here are some definite indicators a change in management is required.

 

o   Erratic Results – Many business owners only recognize pronounced, protracted downward trends in financial operating results, customer satisfaction or other metrics used to measure performance.  Erratic results almost always precede precipitous declines.  One property performing well one month but another property performing poorly in the same market, seesawing from month to month indicates a lack of focus and the ability to consistently execute by management.  Beware of management that continually highlights successes and glosses over failures. 

o   Declining Guest Service Scores – There is a natural tendency for fluctuation in guest comments attributable to pricing.  I have seen it repeatedly in markets where demand and pricing change dramatically from high season to low season.  At $259 the beds are uncomfortable and at $79 they are the best beds the guests have ever experienced!  That is natural and during high rate periods a decline in guest ratings should be expected.  Examine moderate and low rate periods, measure and analyze both chain guest response metrics and other sources – TripAdvisor, chain surveys and comments escalated to senior management because problems were unresolved.  If scores decline during low and moderate rate periods, there is a definite problem with management.

o   Enthusiastic New Plans with Great Promise but Lackluster Results – Management which is always devising “the next best thing” or “the solution” for recurring problems and selling them enthusiastically to ownership, but then abandoning them when they are found to be ineffective might represent good salesmanship, but it is also indicative of poor management as well. Excessive gimmickry and unnecessary complexity in promotions are telltale signs management is grasping at straws either because of an inability to think of anything else to improve performance or an intentional avoidance of effectively solving serious operational problems either because of laziness or simple incompetence.

o   Attempting to Redefine the Metrics for Measuring Success – Beware management that attempts to introduce new metrics for measuring success or shifts the focus to weighting one important metric more than an equally important one.  The poor expense manager will argue that revenues are all important.  The poor revenue driver will argue that expense management is the real game.  When management reviews financial reports, watch to see if the focus is shifted to areas of good performance or areas of substandard performance are highlighted.  Repeatedly negating the validity of poor guest comments or highlighting only areas where performance is good is another “red flag.”  STAR reports, income statements and guest commentary reporting systems do not lie – they simply report data.  If management is not utilizing this data to highlight both successes and failures and constantly minimizes the data which portray the operation in a negative light, future improvement will be futile at best.

o   Maintaining a Power Base as the Ultimate Priority – Again, people or human resources factor the most in the success of any business.  If management and employee coaching, disciplining, hiring and terminations are made with little positive change in the performance of the business, then you can assume these activities are geared toward fostering the politics of preserving the status quo and NOT towards the goal of improving the functioning of the enterprise.  Allowing a company to function around success as defined as who is willing to “brown nose” the boss or support his or her failing leadership will only lead to catastrophic results for the business.

o   Blaming Instead of Accepting Responsibility – Effective, mature, competent management accepts responsibility for everything that transpires with the business and maintains a “can do” attitude with regard to attaining positive results regardless of any situations that arise.  If you hear repeatedly that the business is not performing optimally because of the competition, the property is in need of renovation, the labor market is terrible, the weather was poor, not enough is being spent on advertising, past management is at fault or a revolving litany of these items, management simply needs to go.  Senior management that repeatedly blames subordinate management for failures and shortcomings, but does not recognize its ultimate responsibility for all results will never produce in a consistent manner over the long haul.

o   Positive Public Relations are Not Present – It is critical for any business to have a proactive, positive public relations profile and media coverage which portrays the company in a positive light.  If this vital component of success is not present or is diminishing, the truth is that the business has lost its luster and possibly the press is noticing what management is not – that the business is simply no longer worth covering in the media.

o   Operations and Finance are Always Singing the Same Tune – When you hear the same story repeatedly from your C.E.O. and C.F.O. or your Manager and your Controller, something is definitely wrong.  If operations and accounting and control are constantly in agreement in assessing financial performance or operational effectiveness, that represents nothing more than collusion.  There should always be a healthy, frank, open dialogue between these two disciplines and separate reporting to ownership by each.  When that does not occur, there is a definite problem.

 

Getting an independent review and assessment of business operations periodically, not just an audit or accounting review, is a wise component of any successful business plan.

Prima Hospitality Offers Complete Photographic Services

Stopping In Time Photography by Rich Dunkelberger

A complete host of photographic services is now offered by Prima Hospitality.  Travel photography, local interest shoots, architectural and interior photographic services are of high quality and affordable.  Please peruse Rich Dunkelberger's portfolio at www.StoppingInTime.com.

TripAdvisor A Double Edged Sword

A recent Cornell study found that TripAdvisor.com is now the second most sourced reference for hotel reviews amongst the traveling public, only exceeded by AAA in popularity.  While some candid reviews and photos on TripAdvisor may be of value in assessing where to stay when traveling, TripAdvisor has come under harsh scrutiny by thousands of hoteliers. Claims have been made that many reviews are simply fake and guests are using this venue to coerce hoteliers into providing huge discounts and other concessions or else face the scorn of a terrible review on TripAdvisor.  


A validity study by KwickChex.com of reviews on Trip Advisor estimated as many as 10 million reviews were simply faked!  A class action lawsuit is being pursued by European hoteliers against TripAdvisor at the present time.

It is ironic that a website, whose mission it was to provide candid, honest commentary from real guests of hotels has devolved into a reckless tool for unsavory hotel customers to threaten to blackmail honest hoteliers into receiving steep discounts or refunds.

I personally experienced a case where a family stayed in a hotel property I oversaw.  They had two rooms for four nights during high season and were apparently quite happy with everything until they checked out.  At the reception desk during the departure process they asked to see a manager, explained there were bedbugs in both of their guest rooms (despite no physical evidence of having been bitten) and they demanded a complete refund of more than $1,000.  The manager immediately summoned EcoLab Pest Control, who meticulously inspected both rooms for bed bugs and found no bugs or any indication of infestation.  The manager called the guests after they departed and informed them there were no bed bugs in the guest rooms they had occupied and, therefore, there would be no refund forthcoming.  The guests were irate and threatened to write a negative review on TripAdvisor, warning the traveling public of a bed bug infestation in this hotel.  EcoLab was summoned again and inspected both rooms a second time and found no bed bugs or any signs bed bugs had ever been in these rooms.  The guests did write an inflammatory, untrue review claiming this hotel was infested with bed bugs.  I had our legal department write to TripAdvisor, including the EcoLab Pest Control bed bug inspections of these rooms, and demanded this review be removed from their website, because it was simply untrue.  I never received a response from TripAdvisor and that review remains on their website to this day.

Clearly TripAdvisor needs to change its policy and ensure reviews are being made from guests who have actually stayed at the properties.  Malicious, false and untrue claims need to be removed from their website.  TripAdvisor's parent company, Expedia, as well as all other major travel sites screen all reviews and ensure that guests have stayed in the properties they are reviewing - it is not difficult to do.

An excellent article on hoteliers' disputes with TripAdvisor can be found on EHotelier.com here.

Internet Marketing Critical for Success of Any Size Property

Internet marketing is the most cost effective means for any hospitality property, large or small, to capture and retain business, yet many independent and chain properties still resist taking the leap to enjoy the rewards of progressing in this area.


Cost is no longer a barrier to entry for even the smallest, independent property to enjoy a quality web presence and successfully promote its products and services through pay-per-click marketing and social media.  Many chain affiliated hotels and restaurants rely solely on the websites and marketing of them that their franchisors provide, yet these efforts are often diluted and usually unfocused to the specific needs of the individual property and its unique target markets.

Prima Hospitality has extensive experience with properties of all sizes in cost effectively driving outstanding results through Internet marketing.  Let us be your reference point and guide in vastly expanding your revenues through Internet marketing.

A great, short article by the leading company, Vizergy, on what components make up a quality website can be found at the link here

Sliders Bar & Grill Voted Best Hotel Restaurant in the Black Hills

Sliders Bar & Grill

Sliders Bar & Grill at WaTiki Indoor Water Park Resort was recently voted the favorite hotel restaurant in the Black Hills of South Dakota by the readers of the Rapid City Journal.

Sliders is a 220 seat restaurant attached to WaTiki Water Park with a glass enclosed horseshoe shaped bar surrounding one of the slides.  Guests enjoy watching their kids slide through the clear tube right above their heads while enjoying a drink at the bar.

Featuring gourmet slider sandwiches and hand made signature pizzas, Sliders Bar & Grill is a hit with water park guests and the local community.  

Conceived and executed by Rich Dunkelberger, C.E.O. of ISIS Hospitality, the restaurant features a custom interior with an aquatic theme and multiple flat screen HD monitors, including a 9 panel 20 foot monitor over the bar which can display one large image or 9 separate feeds.

Enjoy a video of everything Sliders has to offer at the link here.

Sliders Bar & Grill




Vertex SkyBar "One of a Kind" Midwest Venue

Vertex Logo

Vertex SkyBar opened in June to rave reviews.  Occupying the 10th and 11th floors of the historic Hotel Alex Johnson, which was built in 1928, Vertex offers a "one of a kind" venue anywhere in the Midwest.  Exquisite art deco design, in congruence with the period the hotel was built, mixes with two expansive outdoor decks to create a unique ambience for hotel guests and community club members. Featuring signature, classic cocktails, custom lighting, a Klipsch state-of-the art sound system and staff dressed in vintage uniforms, Vertex takes guests back in time to another era of elegance.  

The project was conceived and executed by Rich Dunkelberger, C.E.O. of ISIS Hospitality, was constructed and finished within 8 months for less than $1 million.  The club was profitable its first month of operation and has grown in profitability each and every month since opening. Rich engaged SkyCam USA to film an HD aerial video for the grand opening using remote controlled helicopters. The stunning video can be found here.

Vertex

Immigration Policy Sorely Needed for Hospitality Industry

Recent radical changes to the enforcement of federal immigration laws in the State of Alabama have had disastrous effects on certain industries.  Crops are literally rotting in the fields after Mexican illegal workers fled the state on the heels of the immigration reform there.  Fish processors cannot find the workers necessary to maintain production, despite high unemployment in the state.


Politicians for decades have used the immigration issue to further their own personal agendas and increase their popularity amongst narrow constituencies.  The Great Recession has made matters worse, as with some there exists the perception that illegal foreign workers are taking the jobs which Americans are naturally entitled to occupy. Most studies show that is far from the truth of the matter.

From the start of this country, immigrants have worked the jobs at the lower rungs in diverse businesses across America and they have done this work willingly and gratefully, as it represents a far better way of life than what they experienced in their home countries. We are all immigrants and our ancestors or even recent relatives have participated in this American system of working their way up the ladders to success.  It is the essential story of America and something of which we all should be proud.

Inconsistent immigration policies and a lack of border security will only continue to hamper the hospitality industry's ability to secure a stable, competent, willing workforce for key sectors within the industry.  States imposing harsh new laws driving immigrants away from positions for which Americans are simply unwilling to do the work is completely unproductive and harms American industry as a whole.

An outstanding article on why Americans are unwilling to do certain work and a broader discussion of immigration issues can be found on MSNBC.com at the link here.

Foreign Tourism to the United States is Off Substantially

Foreign tourism to the United States is off substantially, thought to have been caused in large part by an incredibly slow and difficult visa process for foreign travelers.  The changes made to obtain tourist visas after the events of 9/11 have made our system far more cumbersome than competing countries' relatively easy and streamlined processes for obtaining tourist visas.


Scrutiny by security personnel at points of entry into the United States has also been cited as being responsible for a decline in tourism to this country.  Clearly, reforms which maintain our security yet streamline the visa and entry processes are badly needed. Some estimate that declining foreign tourism has cost the industry as many as 500,000 jobs in this country.

Recently tourism associations have been lobbying the federal government to reform our system for tourist visa processing.  An excellent, comprehensive article in U.S. News and World Report can be found here.